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Box of Spice

Indian Cooking in Holland

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Cakes, Tarts, Cupcakes and Cookies

Spiced Whiskey Chocolate Cake with Whiskey Caramel Frosting

December 8, 2015 by Rakhee

2015 is nearly over. I wish I could lament on how sad I am to see this year go. But I think I will leave that for when 2016 has arrived, because even as we bring a close to a year that has brought joy and plenty sadness to not only our lives but maybe much more to others, this is Read More »

Filed Under: Cakes, Tarts, Cupcakes and Cookies Tagged With: alcohol, buttercream, cake, caramel, caramel frosting, chocolate, chocolate cake, christmas, cloves, pigment, spiced cake, the holidays, whiskey

Fusion

Garam Masala Fig Bread

November 16, 2015 by Rakhee

This time of the year when the weather turns cooler and the light more somber, is my favourite. And, if I am to believe the internet, it is for a lot of people. I love how apps like instagram and Facebook have brought us all together. I used to be looked at funny when I said I Read More »

Filed Under: Fusion Tagged With: almonds, christmas, fall, fig bread, figs, nuts, orange zest, rum, thanksgiving, walnuts

Cakes, Tarts, Cupcakes and Cookies

Bitter Almond Cookie Cake soaked in Amaretto and Chocolate

December 8, 2014 by Rakhee

So, I'm trying to explore the many wonderful Dutch treats on show at this time of the year. Sinterklaas (Saint Nicolas) just came and went and my lazy bum just wasn't ready with a good looking + delicious dessert. Now you get these amazing moist bitter almond cookies here. You Read More »

Filed Under: Cakes, Tarts, Cupcakes and Cookies Tagged With: almond cookies, almonds, amaretto, bitter almond, bitter almond cookie, bitter almond cookies, bitterkoekje, chocolate, christmas, dutch, dutch treat, holland, netherlands, nuts

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About Me

Hi my name is Rakhee! I’m Indian, lived in the US and then moved to The Netherlands (hence the sari clad lady on the bike!) I am a graphic designer/ photographer and boxofspice is the space where I bring the two together. [Read more...]

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 Whether you call them Marry Me Butter Beans or Tuscan White Beans, this simple dish makes the easiest vegan and gluten-free meal! With only 30 minutes required, its a truly delicious & cozy weeknight dinner made with a rich and creamy sun-dried tomato sauce, hearty white beans, and fresh basil.Turn your sloped ceiling nightmare room into a dream space! Here are my top proven strategies for attic bedrooms, bonus rooms, and angled spaces. From dead zones to focal points - I cover it all.
Butter Bean Salad with Feta - Evergreen Kitchen Bowl of Indian eggplant curry on rice
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