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Indian Cooking in Holland

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Dinner, Fusion

Heirloom Tomato Tart with Cilantro Pesto and Paneer

July 2, 2016 by Rakhee

Coming to Mumbai and being here for over a month I realize that I really live quite a sedentary life in Holland. It is what I have got used to there. And meeting friends from some 20 years ago I have also realized how much I have changed. Truth is I am very different in Holland Read More »

Filed Under: Dinner, Fusion Tagged With: cilantro, cilantro pesto, paneer, pesto, saif ali khan, savory, savory tart, tart, tomato

Snacks and Drinks

Jal Jeera / Spicy Cilantro Mint Thirst Quencher

March 6, 2015 by Rakhee

It is Holi today. The festival of color. Like some of the festivals in India, this one too is is about the good winning over evil. And we celebrate it in India with what we love most, food. Every festival has its own traditions with food in India and Holi is no different. Today I Read More »

Filed Under: Snacks and Drinks Tagged With: boondi, cilantro, festivals in India, holi, indian holiday, jal jeera, mint, roasted cumin

Salad and Sides

Rosemary Roasted Chaat Masala Chickpea Salad

November 17, 2014 by Rakhee

Chaat, is I think one of the most popular street foods in North India. And, it is spicy as hell. Like tears running down  your cheek sort of spicy and there is nothing like any food you might have eaten. You will see scores of people lining up outside chaat shops waiting to Read More »

Filed Under: Salad and Sides Tagged With: chaat, chaat masala, chickpeas, cilantro, indian, lunch, North India, roasted chickpeas, rosemary, side dish, snack

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About Me

Hi my name is Rakhee! I’m Indian, lived in the US and then moved to The Netherlands (hence the sari clad lady on the bike!) I am a graphic designer/ photographer and boxofspice is the space where I bring the two together. [Read more...]

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Butter Bean Salad with Feta - Evergreen Kitchen Bowl of Indian eggplant curry on rice
Whether you call them Marry Me Butter Beans or Tuscan White Beans, this simple dish makes the easiest vegan and gluten-free meal! With only 30 minutes required, its a truly delicious & cozy weeknight dinner made with a rich and creamy sun-dried tomato sauce, hearty white beans, and fresh basil.Turn your sloped ceiling nightmare room into a dream space! Here are my top proven strategies for attic bedrooms, bonus rooms, and angled spaces. From dead zones to focal points - I cover it all.Halloumi Lentil And Roasted Eggplant Salad - Cook Republic
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