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Indian Cooking in Holland

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Curry Dishes

Aam Ki Launji (Raw Mango Curry) + Book Announcement

September 15, 2018 by Rakhee

I am excited beyond words to share with you that I am bringing out my FIRST COOKBOOK next year on VEGAN DALS & CURRIES! Its been hard keeping the news from all my social media but the day is finally here when I get to scream it out! This entire year (and some parts of the Read More »

Filed Under: Curry Dishes Tagged With: comfort food, curry, Indian food, mango, mango curry

Lunch

Mango Black Bean Quesadillas

August 14, 2014 by Rakhee

Kabir is the first born of my lone sister and therefore my nephew. I have always claimed to not like kids but am pleased to admit I get along only with them. Its so cliched I know, to talk of a child's innocence and their blind love to anyone that shows them some. Children are Read More »

Filed Under: Lunch Tagged With: avocado, black bean, cheese, green pepper, jalapeno, mango, quesadilla, sour cream, spicy, tortilla

Cakes, Tarts, Cupcakes and Cookies

Yoghurt Vanilla Cardamom Semifreddo with Mango and Peach Topped with Candied Nuts

July 27, 2013 by Rakhee

Summer seems to be flying by as if in hyper drive. It's not every year that it even bothers to come by here in Holland. We've had 3 straight weeks of sun! That only ever happens once every 5-7 years. I kid you not. The last summer, a real summer, that I remember was back in Read More »

Filed Under: Cakes, Tarts, Cupcakes and Cookies Tagged With: candied nut, cardamom, fruit, mango, peach, pecan, vanilla, walnut, yoghurt, yogurt

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About Me

Hi my name is Rakhee! I’m Indian, lived in the US and then moved to The Netherlands (hence the sari clad lady on the bike!) I am a graphic designer/ photographer and boxofspice is the space where I bring the two together. [Read more...]

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Rasgulla

November 11, 2020

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Dal Bati

June 24, 2020

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 Whether you call them Marry Me Butter Beans or Tuscan White Beans, this simple dish makes the easiest vegan and gluten-free meal! With only 30 minutes required, its a truly delicious & cozy weeknight dinner made with a rich and creamy sun-dried tomato sauce, hearty white beans, and fresh basil.Turn your sloped ceiling nightmare room into a dream space! Here are my top proven strategies for attic bedrooms, bonus rooms, and angled spaces. From dead zones to focal points - I cover it all.
Butter Bean Salad with Feta - Evergreen Kitchen Bowl of Indian eggplant curry on rice
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