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Box of Spice

Indian Cooking in Holland

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Bread and Breakfast

Bruschetta, Indian Style

May 27, 2013 by Rakhee

They say boys are simple and girls are complicated. And, they may be right. But since I've admitted I'm a bit of a child, I also therefore think am pretty simple. I will rarely go hysterical on you if you come a half hour late for lunch or cancel altogether. In food however, I Read More »

Filed Under: Bread and Breakfast Tagged With: balsamic, basil, bread, chutney, cilantro, cumin, french bread, healthy, homemade, indian, mint, paneer, rustic, spring, tomatoes, vinegar, white wine

Snacks and Drinks

Rainbow Lassi/Smoothie

May 17, 2013 by Rakhee

I was told today that as much as I must look after my inner child, I was a grown up now and must therefore become an adult. Now I disagree. Who says I have to? I look at myself as just a responsible teenager! (Is there such a thing?!) And, since I have been declared a child Read More »

Filed Under: Snacks and Drinks Tagged With: dessert, drink, fresh, fruit, healthy, indian, kiwi, lassi, pineapple, raspberries, rhubarb, smoothie, spring

Snacks and Drinks

Chili Pineapple Guava Margarita

May 4, 2013 by Rakhee

Spring has been so late coming to Holland, we are all suffering from what seems to have been an endless winter. I was so lucky to have gone to India and experienced summer temperatures (36°C) in Spring there. Coming back and adjusting to very mild weather was a bit of a shock to Read More »

Filed Under: Snacks and Drinks Tagged With: celebration, chilli, cinco de mayo, Drinks, guava, margarita, pineapple, spice, spring

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About Me

Hi my name is Rakhee! I’m Indian, lived in the US and then moved to The Netherlands (hence the sari clad lady on the bike!) I am a graphic designer/ photographer and boxofspice is the space where I bring the two together. [Read more...]

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Latest Posts

Rasgulla

November 11, 2020

Motichoor ke Ladoo

August 23, 2020

Raspberry Sorbet

July 3, 2020

Dal Bati

June 24, 2020

Masaledar/Spicy Watermelon Gazpacho

June 14, 2020

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Butter Bean Salad with Feta - Evergreen Kitchen Bowl of Indian eggplant curry on rice
Whether you call them Marry Me Butter Beans or Tuscan White Beans, this simple dish makes the easiest vegan and gluten-free meal! With only 30 minutes required, its a truly delicious & cozy weeknight dinner made with a rich and creamy sun-dried tomato sauce, hearty white beans, and fresh basil.Turn your sloped ceiling nightmare room into a dream space! Here are my top proven strategies for attic bedrooms, bonus rooms, and angled spaces. From dead zones to focal points - I cover it all.Halloumi Lentil And Roasted Eggplant Salad - Cook Republic
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