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Indian Cooking in Holland

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Curry Dishes

Benarasi Dum Aloo / Potato Curry

November 1, 2018 by Rakhee

Diwali time is nearly upon us. My favourite time of the year when I was in India. Being away from home is a hard thing especially at this time of the year. Its always a special time in India with all the most delicious foods being cooked up by the women of the family. For me Read More »

Filed Under: Curry Dishes Tagged With: benaras, curry, desi, diwali, dum aloo, Indian food, potato curry, potatoes, vegan, veganfood, vegetarian

Indian Sweets

Vermicelli Kheer

October 27, 2016 by Rakhee

Diwali is nearly upon us. It such a lovely time for the year. The festival of lights. Of happiness. A time of the year to put all the bad behind you and start all over again. I love this time of the year. Because it is autumn, a time (as you may have read in my previous post) Read More »

Filed Under: Indian Sweets Tagged With: almonds, cardamom, diwali, festival, festivals in India, indian, kheer, milk, vermicelli

Cakes, Tarts, Cupcakes and Cookies

A New Look + Boxofspice Turns Three + A Diwali Cake

November 9, 2015 by Rakhee

Box of Spice has a new look! Well, actually it was back in September when I completed the 3 glorious years of blogging but I was in the process of updating the site so it took a little longer than it should have. I am so happy with the new look and at how organised the site is Read More »

Filed Under: Cakes, Tarts, Cupcakes and Cookies Tagged With: amaretto, bitter almond cookies, buttermilk, cardamom, chocolate, chocolate mousse, diwali, ghee, gulab jamuns, rosewater, swiss buttercream

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About Me

Hi my name is Rakhee! I’m Indian, lived in the US and then moved to The Netherlands (hence the sari clad lady on the bike!) I am a graphic designer/ photographer and boxofspice is the space where I bring the two together. [Read more...]

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 Whether you call them Marry Me Butter Beans or Tuscan White Beans, this simple dish makes the easiest vegan and gluten-free meal! With only 30 minutes required, its a truly delicious & cozy weeknight dinner made with a rich and creamy sun-dried tomato sauce, hearty white beans, and fresh basil.Turn your sloped ceiling nightmare room into a dream space! Here are my top proven strategies for attic bedrooms, bonus rooms, and angled spaces. From dead zones to focal points - I cover it all.
Butter Bean Salad with Feta - Evergreen Kitchen Bowl of Indian eggplant curry on rice
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