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Indian Cooking in Holland

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Snacks and Drinks

Oliebollen / Dutch Donuts with Saffron and Cardamom

December 15, 2014 by Rakhee

I was watching television the other day and happened on a show on the Dutch donuts. Now a few years ago I might have laughed at the silliness of it all. But not today. For one food is a cause of joy for me. It has saved me in this strange (but wonderful) foreign land. All over Read More »

Filed Under: Snacks and Drinks Tagged With: cardamom, christams, donuts, doughnuts, dutch donuts, dutch treat, holiday sweets, holland, oliebollen, saffron

Snacks and Drinks

Persimmon Lassi with Turmeric and Cardamom

November 8, 2014 by Rakhee

Lassi is a popular drink in India, especially in the summer. Yoghurt or dahi occupies a big part in Indian food. You will almost always find it at every meal. It is used to calm your mouth down because of all the spices and chilies. It serves as the balance to hot spicy food and Read More »

Filed Under: Snacks and Drinks Tagged With: cardamom, cinnamon, Drinks, fruit, healthy, indian drink, persimmon, spices, turmeric, yoghurt

Cakes, Tarts, Cupcakes and Cookies

Vegan Roasted Peach Curd Mini Tarts

July 1, 2014 by Rakhee

The World Cup fever is at its all time pitch with Holland winning yet another match against Mexico. What a dramatic finish it was too. All sorts of controversies and emotions running high. The best kind of match. This post of mine was going to be a 4th of July sort of post Read More »

Filed Under: Cakes, Tarts, Cupcakes and Cookies Tagged With: almond meal, cardamom, coconut, peach, peach curd, vegan

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About Me

Hi my name is Rakhee! I’m Indian, lived in the US and then moved to The Netherlands (hence the sari clad lady on the bike!) I am a graphic designer/ photographer and boxofspice is the space where I bring the two together. [Read more...]

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Butter Bean Salad with Feta - Evergreen Kitchen Bowl of Indian eggplant curry on rice
Whether you call them Marry Me Butter Beans or Tuscan White Beans, this simple dish makes the easiest vegan and gluten-free meal! With only 30 minutes required, its a truly delicious & cozy weeknight dinner made with a rich and creamy sun-dried tomato sauce, hearty white beans, and fresh basil.Turn your sloped ceiling nightmare room into a dream space! Here are my top proven strategies for attic bedrooms, bonus rooms, and angled spaces. From dead zones to focal points - I cover it all.Halloumi Lentil And Roasted Eggplant Salad - Cook Republic
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